Brownies Frosted
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Brownies
Frosted

1/2 cup Butter
1/2 cup Oil
1 cup Water
4 Tablespoons Unsweetened cocoa
2 cups Flour
2 cups Sugar
2 Eggs
1 teaspoon Baking soda
1/2 cup Buttermilk
1 teaspoon Vanilla

Frosting
1/2 cup Butter
3 Tablespoons Unsweetened cocoa
1/3 cup milk
1 package Confectioners sugar
1 cup Chopped walnuts
1 teaspoon Vanilla
or frosting of your choice



Preheat oven to 350. Grease and flour a 9 x 13 baking pan. Mix butter, oil, water and cocoa together in small sauce pan. Bring to boil. Add this mixture to flour and sugar and beat until smooth. 2. Add eggs, baking soda, buttermilk and vanilla. Mix well. Pour into prepared baking pan. Bake 20 minutes let cool completely and then frost or you can frost when still warm

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Last modified: Monday February 11, 2008.