Caramel Apple
1White cake mix, follow directions on box
3 egg whites
1 1/4 cup water
1/4 cup oil
THESE INGREDIENTS ARE WHAT YOU WOULD NORMALLY PUT IN A WHITE CAKE MIX (THIS
WILL VARY WITH WHAT BRAND OF CAKE MIX YOU USE) TO THIS YOU NEED TO ADD THE
FOLLOWING:
1 1/2 Tablespoons flour
1/3 cup apple pie filling (chopped in processor so the apple pieces are
smaller)
2 Tablespoons Carmel sundae topping
2 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp all spice
MIX ALL THE ABOVE INGREDIENTS LIKE YOU WOULD A NORMAL CAKE MIX AND POUR INTO
GREASED AND FLOURED PANS. BAKE AS NORMAL.
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FOR THE FILLING YOU NEED TO USE
MORE APPLE PIE FILLING AND MIX IT WITH CARMEL, YOU CAN MIX AS MUCH AS YOU
LIKE BY USING 3 PARTS APPLE PIE FILLING TO 1 PART CARMEL. FOR INSTANCE....IF
YOU ARE USING 1 CUP OF APPLE PIE FILLING YOU WOULD USE 1/3 CUP OF CARMEL
SAUCE (IT IS BETTER IF YOU USE A CARMEL SAUCE THAT IS THICKER). MIX THIS UP
AND USE THIS AS THE FILLING. I ADD SOME CINNAMON (TO TASTE) TO MINE ALSO.
Thanks Jen C a.k.a..
toddler under the apron
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