Seven Up Fruit Slide
"Moist Cake"
1 (18.5 ounce) package yellow cake mix
2 eggs
1/3 cup vegetable oil
1/2 cup crushed pineapple, drained
1 cup Seven Up carbonated beverage
1/2 cup semisweet chocolate chips
1/3 teaspoon ground allspice
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Preheat oven to 350 degrees. Grease and flour a 9x13
inch pan. In a large bowl, combine cake mix, lemon-lime soda, oil, pineapple, chocolate
chips, eggs and allspice. Mix well. Pour batter into 9x13 inch pan. Bake at 350 degrees
for 30 to 35 minutes. Cake will stay moist, but top should be slightly browned. |