Ganache
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Ganache Filling

1/2 cup Heavy cream
1/4 cup Sour cream
9 ounces Semisweet chocolate finely chopped


Bring the cream to simmer. Remove from the heat and stir in the sour cream. Pour the mixture over the chocolate in a glass bowl, and stir until smooth.


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Victoria Cargill  All Rights Reserved To Ladycakes' Place © 1998 - Present Year
Last modified: Wednesday February 13, 2008.