Dr. Pepper Glaze
1 pound powdered sugar
1/2 cup chopped pecans
1/2 cup butter
3 tablespoons cocoa
6 tablespoons Dr. Pepper
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Combine sugar and nuts. Heat butter, cocoa and Dr Pepper. Bring to a boil. Add to sugar
and nut mixture. Mix well and spread on hot cake.
Thanks Sarah a.k.a luvscake
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