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Eggless
Butterless & Milkless
2 cups Sugar
2 cups Water
1/2 cup Shortening
2 cups Raisins
1 teaspoon Cinnamon
3 cups Flour
1 teaspoon Baking powder
1/2 teaspoon Baking soda
1/2 teaspoon Nutmeg
1/2 teaspoon Cloves,
ground
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Into a saucepan, measure
sugar, water, shortening and raisins. Boil for 4 minutes. Cool. Sift
together and add remaining ingredients. Bake at 350F for 40 minutes. |
